Slow Cooker Salisbury Steak | Hart Country Meats

Slow Cooker Salisbury Steak

A perfect comfort meal for winter nights.  Follow along as Jess makes this super easy classic meal in the slow cooker.  Pair it with mashed potatoes and steamed veggies and it's sure to please.  

Slow Cooker Salisbury Steak Ingredients:
8 1/4lb all beef patties
salt, pepper, seasonings to your liking (we used Jim Baldridge Secret Seasoning)
1/2 onion, diced (optional)
sliced mushrooms (fresh, canned...totally optional, too)
1/2 flour (our favorite flour comes from Bay State Milling!)
1 1/2c beef broth

 Watch tutorial:


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